Breeze of Saronno
1 oz Amaretto Di Saronno liqueur3/4 oz creme de menthe
1/4 oz vodka
1 splash creme de cacao
Pour the Amaretto di Saronno, creme de menthe, vodka and creme de cacao into a cocktail shaker half-filled with ice cubes. Shake well, and pour into a chilled rocks or old-fashioned glass. Garnish with mint leaves and almond powder, and serve.
